Template:Team:Groningen/CONTENT/EXPERIMENTS/tasA Digestion (t35)

00:00, 11 June 2015 - 00:00, 11 June 2015
All tasA samples were digested to check for the insert. For this a Mastermix for digestion was made.
Component
Amount
10x buffer (2.1)
22 µL
EcoRI
9 µL
PstI
9 µL
\( \mathrm{H_2O}\)
167 µL
Mastermix for digestion.


Component
Amount
Mastermix
18 µL
DNA
2 µL
Sample for digestion.
The samples were incubated at 37 °C for 2 hours and 15 minutes. Afterwards they were put on a 1% agarose gel with 1:50000 DNA stain G. The gel was run on 120 V.
Sample:
5 µL sample
1 µL 6x buffer
Ladder:
10 µL Quick-Load® Purple 2-Log DNA Ladder (0.1 - 10.0 kb)
On the gel there was not much visible, so the procedure was repeated with more DNA.
Harm Ruesink