Difference between revisions of "Team:UiOslo Norway/Experiments/In vitro Assay Methanol Dehydrogenase"
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− | <p> | + | <a href="https://2015.igem.org/Team:UiOslo_Norway/Experiments" > |
+ | Back to Protocols | ||
+ | </a> | ||
+ | <p></br></p> | ||
+ | <p> | ||
+ | <h3> <i> in vitro </i> methanol dehydrogenase assay using E. coli raw extract | ||
+ | <ul> | ||
+ | <li><p>Inoculate a preculture LB media containing the appropriate antibiotic and incubate at 37 °C overnight shaking at 220 rpm. </p></li> | ||
+ | <li><p>Inoculate a mainculture (50 ml) and induce protein expression by adding IPTG to a final concentration of 1 mM at an OD600 of 0.4- 1.0</p></li> | ||
+ | <li><p>Incubate at 37 °C for 3 hours</p></li> | ||
+ | <li><p>Harvest the culture by centrifugation at 8000 x g for 5 minutes</p></li> | ||
+ | <li><p>Resuspend the cell pellet in 1 ml 50 mM K2HPO4 buffer (pH 7.4)</p></li> | ||
+ | <li><p>Add glass beads (0.1mm diameter) and disrupt the cells by shaking for 12 minutes</p></li> | ||
+ | <li><p>Centrifugation at 16000 x g for 5 minutes</p></li> | ||
+ | <li><p>Keep the soluble fraction for the assay</p></li> | ||
+ | <li><p>Perform the enzyme assay in a total volume of 1 ml</p></li> | ||
+ | <li><p>Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4</p></li> | ||
+ | <li><p>Add 50 ul of soluble fraction</p></li> | ||
+ | <li><p>Add 1 M methanol</p></li> | ||
+ | <li><p>Add 200 uM NAD+</p></li> | ||
+ | <li><p>Detect the absorption at 340 nm</p></li> | ||
+ | </ul> | ||
+ | <h3> <i> in vitro </i> methanol dehydrogenase assay using purified NAD+ dependent methanol dehydrogenase | ||
+ | <ul> | ||
+ | <li><p> </p></li> | ||
+ | <li><p>Perform the enzyme assay in a total volume of 1 ml</p></li> | ||
+ | <li><p>Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4</p></li> | ||
+ | <li><p>Add 50 ul of soluble fraction</p></li> | ||
+ | <li><p>Add 1 M methanol</p></li> | ||
+ | <li><p>Add 500 uM NAD+</p></li> | ||
+ | <li><p>Detect the absorption at 340 nm</p></li> | ||
+ | </ul> | ||
+ | |||
</html> | </html> |
Revision as of 08:08, 9 September 2015
in vitro methanol dehydrogenase assay using E. coli raw extract
Inoculate a preculture LB media containing the appropriate antibiotic and incubate at 37 °C overnight shaking at 220 rpm.
Inoculate a mainculture (50 ml) and induce protein expression by adding IPTG to a final concentration of 1 mM at an OD600 of 0.4- 1.0
Incubate at 37 °C for 3 hours
Harvest the culture by centrifugation at 8000 x g for 5 minutes
Resuspend the cell pellet in 1 ml 50 mM K2HPO4 buffer (pH 7.4)
Add glass beads (0.1mm diameter) and disrupt the cells by shaking for 12 minutes
Centrifugation at 16000 x g for 5 minutes
Keep the soluble fraction for the assay
Perform the enzyme assay in a total volume of 1 ml
Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4
Add 50 ul of soluble fraction
Add 1 M methanol
Add 200 uM NAD+
Detect the absorption at 340 nm
in vitro methanol dehydrogenase assay using purified NAD+ dependent methanol dehydrogenase
Perform the enzyme assay in a total volume of 1 ml
Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4
Add 50 ul of soluble fraction
Add 1 M methanol
Add 500 uM NAD+
Detect the absorption at 340 nm
Inoculate a preculture LB media containing the appropriate antibiotic and incubate at 37 °C overnight shaking at 220 rpm.
Inoculate a mainculture (50 ml) and induce protein expression by adding IPTG to a final concentration of 1 mM at an OD600 of 0.4- 1.0
Incubate at 37 °C for 3 hours
Harvest the culture by centrifugation at 8000 x g for 5 minutes
Resuspend the cell pellet in 1 ml 50 mM K2HPO4 buffer (pH 7.4)
Add glass beads (0.1mm diameter) and disrupt the cells by shaking for 12 minutes
Centrifugation at 16000 x g for 5 minutes
Keep the soluble fraction for the assay
Perform the enzyme assay in a total volume of 1 ml
Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4
Add 50 ul of soluble fraction
Add 1 M methanol
Add 200 uM NAD+
Detect the absorption at 340 nm
Perform the enzyme assay in a total volume of 1 ml
Add preheated 50 mM K2HPO4 buffer (pH 7.4) containing 5 mM MgSO4
Add 50 ul of soluble fraction
Add 1 M methanol
Add 500 uM NAD+
Detect the absorption at 340 nm