Difference between revisions of "Team:Bordeaux/Results"
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<p align="justify"> In stationary phase, we proceed to a temperature change in order to minimize the persistent bacterial growth, the Curdlan being a secondary metabolite. </p> | <p align="justify"> In stationary phase, we proceed to a temperature change in order to minimize the persistent bacterial growth, the Curdlan being a secondary metabolite. </p> | ||
<img style="width:20vw;height:20vw" src="https://static.igem.org/mediawiki/2015/9/9f/Erlen_production.png"> | <img style="width:20vw;height:20vw" src="https://static.igem.org/mediawiki/2015/9/9f/Erlen_production.png"> | ||
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Revision as of 08:04, 13 September 2015