Difference between revisions of "Team:UiOslo Norway/Experiments/Cultivation M c(bath)"
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<h1>Cultivation of <i> Methylococcus capsulatus </i> </h1> | <h1>Cultivation of <i> Methylococcus capsulatus </i> </h1> | ||
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<a href="https://2015.igem.org/Team:UiOslo_Norway/Experiments" > | <a href="https://2015.igem.org/Team:UiOslo_Norway/Experiments" > | ||
Back to Protocols | Back to Protocols | ||
</a> | </a> | ||
+ | <p></br></p> | ||
+ | <p> | ||
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+ | <ul> | ||
+ | <li><p>Prepare a 30 ml NMS Media culture supplemented with 25 % (v/v) methanol</p></li> | ||
+ | <li><p>Incubate at 42 °C shaking at 100 rpm for 3-4 days</p></li> | ||
+ | </ul> | ||
+ | </p> | ||
+ | <div class="clear"></div> | ||
+ | <!---------------sponsors-------------------------> | ||
+ | |||
+ | |||
+ | |||
+ | <center><h1>iGEM UiOslo 2015 is sponsored by:</h1> | ||
+ | <hr style="height:2px;border:none;color:black;background-color:black;" /> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/a/ac/UiOslo_Statoil.jpg" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/e/e0/UiOslo_uio_logo.png" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/0/08/UiOslo_Enova1.jpg" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/e/eb/UiOslo_GATC-Biotech.jpg" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/4/4a/UiOslo_IDT.jpg" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/d/d9/UiOslo_Norwegian_Biochemical_Society.jpg" Height="60px" hspace="15"> | ||
+ | <img src="https://static.igem.org/mediawiki/2015/f/f0/UiOslo_SnapGene.jpg" Height="60px" hspace="15"> | ||
+ | </center> | ||
+ | <hr style="height:2px;border:none;color:black;background-color:black;" /> | ||
+ | |||
+ | <!--------end sponsors----------------------------> | ||
+ | |||
+ | </body> | ||
+ | </html> |
Latest revision as of 12:23, 18 September 2015
Cultivation of Methylococcus capsulatus
Back to Protocols
Prepare a 30 ml NMS Media culture supplemented with 25 % (v/v) methanol
Incubate at 42 °C shaking at 100 rpm for 3-4 days