Difference between revisions of "Team:SDU-Denmark/Tour33"
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of the fermentation </h2> | of the fermentation </h2> | ||
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| − | + | ||
<h2 style="border-bottom: none;"> Cooling of medium before inoculation </h2> | <h2 style="border-bottom: none;"> Cooling of medium before inoculation </h2> | ||
<h2 style="border-bottom: none;"> First phase of fermentation </h2> | <h2 style="border-bottom: none;"> First phase of fermentation </h2> | ||
<h2 style="border-bottom: none;"> Autoclaving the feed for the second | <h2 style="border-bottom: none;"> Autoclaving the feed for the second | ||
fed-batch phase of the fermentation </h2> | fed-batch phase of the fermentation </h2> | ||
| + | <h2 style="border-bottom: none;"> Cooling of medium before fed- | ||
| + | batch fermentation </h2> | ||
<h2 style="border-bottom: none;"> Second phase of fermentation </h2> | <h2 style="border-bottom: none;"> Second phase of fermentation </h2> | ||
<h2 style="border-bottom: none;"> The production phase of the fermentation </h2> | <h2 style="border-bottom: none;"> The production phase of the fermentation </h2> | ||
Revision as of 21:02, 7 September 2015
Process Design
Autoclaving the feed for the first batch phase of the fermentation
Cooling of medium before inoculation
First phase of fermentation
Autoclaving the feed for the second fed-batch phase of the fermentation
Cooling of medium before fed- batch fermentation
Second phase of fermentation
The production phase of the fermentation