Difference between revisions of "Team:NAIT Edmonton/Safety"

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<center><div class="top_slogan">Under Construction!</div></center>
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<center><div class="top_slogan">Lab Safety</div></center>
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<h2>iGEM teams follow a high standard of safe and responsible biological engineering. Because we are members of the synthetic biology community, we are responsible for living up to the trust placed in you to design, build, and share biological devices safely. </h2> <br>
  
 
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<a class="accordion-section-title" href="#accordion-1">Background</a>
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<a class="accordion-section-title" href="#accordion-1">Safety Training</a>
 
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The structural and functional study of the proteins expressed by a genome is  
 
The structural and functional study of the proteins expressed by a genome is  
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<a class="accordion-section-title" href="#accordion-2">The Problem</a>
 
<a class="accordion-section-title" href="#accordion-2">The Problem</a>
 
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<p>Difficulties with silver staining arise when the molecular weight markers are re-
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<p>As part of our institution's guidelines, it is mandatory for every student to take the Safety Course organized by the department's Safety Committee. In addition, all team members received the standard lab training from our supervisors. </p><br>
  
colored golden-brown in the staining process. Markers offer evenly distributed proteins
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<p>The topics taught ranged from personal protection such as appropriate clothing when working in the lab, which includes wearing a lab coat, gloves, goggles, no contact lenses, long trousers and appropriate shoes, to general lab rules like no food and drinks (also no storage in lab fridges) and no smoking. Further topics included maintenance of a clean workspace, correct labeling and storage of chemicals and biological substances, and instructions on transportation of chemicals and solvents in the building (not in the passenger elevator but in the freight elevator and the usage of correct chemical container in a bucket).</p><br>
  
that show bands of equal intensity and known size. Researchers can compare these
 
  
bands with their sample and identify the protein they are looking for based on its size. A
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<p>We were also instructed to take extra measures when working with flammable substances (especially ethanol) and people with long hair were instructed to tie their hair back when working with a flame. We also received detailed instructions on handling substances with known dangers such as acids, bases, methanol, ethidium bromide, ethers, or ethanol, and the use of safety tools such as eye shower and fume hoods were introduced. </p><br>
  
subset of these markers has color-coded standard proteins to facilitate the identification
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<p>Furthermore we were instructed how to react in case of emergencies such as fire or accidents. We discussed different scenarios and correct behavior. Important phone numbers and contact persons were introduced. We learnt how to treat people with minor injuries such as cuts or burns. The importance of seeing a physician after an incident was emphasized. </p>
  
of each band. Post-silver staining, the users lose the ability to use the color code as a
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reference.</p>
 
 
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<center><img src="http://labs.mmg.pitt.edu/gjoerup/silver_stain.jpg" width="750px"></center>
 
  
 
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<a class="accordion-section-title" href="#accordion-3">Our Goal</a>
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<a class="accordion-section-title" href="#accordion-3">Risks for our Project</a>
 
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<p>Our goal is to develop a marker that, when interacting with the reagents used in
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<p><b>Risks to the safety and health of team members, or other people working in the lab</b></p><br>
  
the staining protocol, will develop colour bands in specific positions so as to help in the  
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<p>According to the WHO bio-safety manuscript and the applicable national rules, the organisms used by our team belong to the category of Risk Level 1. Organisms of this level are considered as unlikely to cause human or animal disease. </p><br>
  
identification of the protein(s) of interest post-staining. In order to do so, investigation of
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<p>Since all strains used and all those which are intended to be used in the future are harmless in terms of pathogenicity and toxicity, these organisms or biological parts do not raise major safety concerns. The work in the wet-lab is carried out in a S1 laboratory with conventional safety standards. Regular safety precautions such as wearing gloves, glasses and a lab coat to protect us are implemented. No bacteria are released into the environment and all material contaminated with bacteria was autoclaved at 120 degrees Celsius and 1 bar overpressure. All chemicals used for the project were collected and disposed separately. </p><br>
  
how specific amino acids react with silver staining reagents is underway by our team.
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<b><p>Risks to the safety and health of the general public and the environment</p><br></b>
  
This will have as an outcome the creation of novel proteins that contain an excess of a
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<p>All experiments involving live bacteria were conducted in an environment designed to contain bacteria. Therefore, there is no direct contact with the environment outside the laboratory and therefore, together with the fact that the involved bacteria are of biosafety level 1, our project provides no remarkable risk to the general public. Since all team members are following Good Laboratory Practices (GLP), we are working on a good basis to prevent the unintended release and spread of bacterial cultures. Safety measures like autoclaving and protective equipment will mitigate the risks to the environment.</p>
 
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particular amino acid and/or chemical modifications that will generate a specific colour
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after treating it with silver staining reagents. To obtain such proteins, the introduction of  
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novel nucleotide sequences into a plasmid would be done first by in vitro transcription
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translation and later by transforming E. coli cells with expression vectors.</p>
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<a class="accordion-section-title" href="#accordion-4">Our Solution</a>
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<a class="accordion-section-title" href="#accordion-4">Measures to Reduce Risk</a>
 
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<p>Design novel protein sequences that will stain in colour.</p>
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<p><!---WRITE MEASURES HERE---></p>
  
 
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<a class="accordion-section-title" href="#accordion-5">Why Does this Matter?</a>
 
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<p>With the current technique used today, researchers poke holes into the PA gel so that they can retain their molecular weight ladder reference points. Not only does this take time to do, but it also ruins the integrity of the gel making the staining process much more likely to damage the fragile gel.</p>
 
 
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Revision as of 14:45, 31 July 2015