Difference between revisions of "Team:NAIT Edmonton/Modeling"
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<h2>Above is a typical textbook representation of the protein, apoferritin. From this 2D representation, personally we find it difficult to gauge the actual structure and shape of the protein. Since the shape of the protein is essential to its function, why do we limit ourselves to such a primitive 2D drawing? </h2> | <h2>Above is a typical textbook representation of the protein, apoferritin. From this 2D representation, personally we find it difficult to gauge the actual structure and shape of the protein. Since the shape of the protein is essential to its function, why do we limit ourselves to such a primitive 2D drawing? </h2> | ||
− | <h2>Below is an interactive 3D model of apoferritin. Through 3D technology, you can gain a better appreciation of the shape, | + | <h2>Below is an interactive 3D model of apoferritin. Through 3D technology, you can gain a better appreciation of the shape, contours and therefore function of the protein. </h2><br> |
<center><object width="640" height="480" data="http://sketchfab.com/models/020afd172d5843d5bf1362ebe1ed94e4/embed" frameborder="0" allowfullscreen mozallowfullscreen="true" webkitallowfullscreen="true" onmousewheel=""></object></center> | <center><object width="640" height="480" data="http://sketchfab.com/models/020afd172d5843d5bf1362ebe1ed94e4/embed" frameborder="0" allowfullscreen mozallowfullscreen="true" webkitallowfullscreen="true" onmousewheel=""></object></center> |
Revision as of 19:36, 1 September 2015
Modeling