Difference between revisions of "Team:UST Beijing/Project"
Linzhenye117 (Talk | contribs) |
Linzhenye117 (Talk | contribs) |
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<div class="jumbotron banner-bottom-left wow fadeInLeft animated animated" data-wow-delay="0.5s" style="visibility: visible; -webkit-animation: fadeInLeft 0.5s;"> | <div class="jumbotron banner-bottom-left wow fadeInLeft animated animated" data-wow-delay="0.5s" style="visibility: visible; -webkit-animation: fadeInLeft 0.5s;"> | ||
<h3>We hypothesize:</h3> | <h3>We hypothesize:</h3> | ||
− | <p>1)Every cell division is done unevenly: an old cell containing | + | <p>1)Every cell division is done unevenly: an "old" cell containing leading_strand_synthesized plasmids; a "young" cell containing lagging_strand_synthesized plasmids. Due to the time difference of DNA synthesis, the leading_strand DNA attracts most of existing transcription factors, thus inititates transcription earlier than the lagging_strand DNA after their seperation into daughter cells;</p> |
− | <p>2)The old plasmids can express protein faster than new plasmids;</p> | + | <p>2)The "old" plasmids can express protein faster than "new" plasmids;</p> |
− | <p>3)Both old and young cells degrade the protein at similar rate;</p> | + | <p>3)Both "old" and "young" cells degrade the protein at similar rate;</p> |
<p>4)The expression of RFP is in competition of cell division;</p> | <p>4)The expression of RFP is in competition of cell division;</p> | ||
− | <p>5)If for some reason the cell division stops, RFP | + | <p>5)If for some reason the cell division stops, RFP continues to accumulate in the cell.</p> |
</div> | </div> | ||
</div> | </div> |
Revision as of 11:42, 18 September 2015
1 | 0% LB(or trypton, yeast extract), 100% glutamate |
2 | 10% LB(or trypton, yeast extract), 90% glutamate |
3 | 20% LB(or trypton, yeast extract), 80% glutamate |
4 | 30% LB(or trypton, yeast extract), 70% glutamate |
5 | 40% LB(or trypton, yeast extract), 60% glutamate |
6 | 50% LB(or trypton, yeast extract), 50% glutamate |
7 | 60% LB(or trypton, yeast extract), 40% glutamate |
8 | 70% LB(or trypton, yeast extract), 30% glutamate |
9 | 80% LB(or trypton, yeast extract), 20% glutamate |
10 | 90% LB(or trypton, yeast extract), 10% glutamate |
11 | 100% LB(or trypton, yeast extract), 0% glutamate |