Difference between revisions of "Team:Bordeaux/Meetup"
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<p align="justify" style="text-indent: 3vw;"> When talking with Paris-Saclay during our meetup we were very interested in their project this year which is concerned about safety. Safety in our project is not a particular problem since we are using our genetically modified organisms for production and all cells are destroyed during Curdlan purification. However, when thinking about alternatives where our bacteria would be directly applied on grapevine leaves, these safety issues are extremely important. We spent some time with them during the meetup and afterwards thinking about Safety of our project. </p> | <p align="justify" style="text-indent: 3vw;"> When talking with Paris-Saclay during our meetup we were very interested in their project this year which is concerned about safety. Safety in our project is not a particular problem since we are using our genetically modified organisms for production and all cells are destroyed during Curdlan purification. However, when thinking about alternatives where our bacteria would be directly applied on grapevine leaves, these safety issues are extremely important. We spent some time with them during the meetup and afterwards thinking about Safety of our project. </p> | ||
− | <h6 align=" | + | <h6 align="left"><strong> Oxford <img src="http://image.noelshack.com/fichiers/2015/37/1441746780-oxford.png" id="oxford"/></strong> </h6> |
<p align="justify" style="text-indent: 3vw;"> In collaboration of IGEM oxford Team we managed to do a toxicity assay of Curldan as we want to use it in vineyards. Our lab does not have the required material to do so and this would help complete our project. So we sent them a sample of our produced Curdlan so they could do tests on it. | <p align="justify" style="text-indent: 3vw;"> In collaboration of IGEM oxford Team we managed to do a toxicity assay of Curldan as we want to use it in vineyards. Our lab does not have the required material to do so and this would help complete our project. So we sent them a sample of our produced Curdlan so they could do tests on it. |
Revision as of 13:39, 17 September 2015