Difference between revisions of "Team:EPF Lausanne/Notebook/Ecoli"

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                             <h3>Materials and method</h3>
 
                             <h3>Materials and method</h3>
 
                                 <ul>
 
                                 <ul>
                                     <li>20 µl Phusion PCR (cf. Protocols) with 1 ng pdCas9 and 1ng of pWJ66, HF buffer and corresponding primers</li>
+
                                     <li>20 µl Phusion PCR (cf. Protocols) with 1 ng pdCas9/pWJ66, HF buffer, corresponding primers, 30 cycles, annealing temperature 58°C/62°C and extension time 150/15 seconds</li>
 
                                     <li>PCR product purification (cf. Protocols)</li>
 
                                     <li>PCR product purification (cf. Protocols)</li>
 
                                     <li>Agarose gel electrophoresis of purified PCR products</li>
 
                                     <li>Agarose gel electrophoresis of purified PCR products</li>
 
                                 </ul>
 
                                 </ul>
 
                             <h3>Results</h3>
 
                             <h3>Results</h3>
                                 <img src="https://static.igem.org/mediawiki/2015/e/ee/7.05_pcr_gel.jpg">
+
                                 <div>
                                <p><small>Gel shows that extraction of w subunit from pWJ66 was successful, but opening of pdCas9 was not.</br></small></p>
+
                                    <p style="float: left;"><img src="https://static.igem.org/mediawiki/2015/e/ee/7.05_pcr_gel.jpg"></p>
 +
                                    <p><small>Gel shows that extraction of w subunit from pWJ66 was successful, but opening of pdCas9 was not.</br></small></p>
 +
                                </div>
 
                         <h2>05.10.2015</h2>
 
                         <h2>05.10.2015</h2>
 +
                            <p><small>2nd attempt to open pdCas9 by PCR done with different annealing temperature and extension times. PCR of w subunit from pWJ66 used as positive control.</small></p>
 +
 +
                       
 +
 +
</div>
  
  

Revision as of 14:33, 28 July 2015

E. Coli Laboratory Notebook

Make pdCas9-w:
Open pdCas9 and extract w subunit from pWJ66 by PCR

We received plasmids pdCas9 and pWJ66 in bacteria. We did a Miniprep (cf. Protocols) on overnight cultures to isolate them.

05.06.2015

Materials and method

  • 20 µl Phusion PCR (cf. Protocols) with 1 ng pdCas9/pWJ66, HF buffer, corresponding primers, 30 cycles, annealing temperature 58°C/62°C and extension time 150/15 seconds
  • PCR product purification (cf. Protocols)
  • Agarose gel electrophoresis of purified PCR products

Results

Gel shows that extraction of w subunit from pWJ66 was successful, but opening of pdCas9 was not.

05.10.2015

2nd attempt to open pdCas9 by PCR done with different annealing temperature and extension times. PCR of w subunit from pWJ66 used as positive control.

Still under construction