Difference between revisions of "Team:TU Dresden/Notebook/Protocols"

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<h4>Restriction digestion</i></h4>
 
<h4>Restriction digestion</i></h4>
 
<p style="line-height:1.8;">Master mix for digestion of the plasmid DNA:</p>
 
<p style="line-height:1.8;">Master mix for digestion of the plasmid DNA:</p>
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   <li style="margin-bottom: 10px;line-height:1.8;">(n+1) x 10 &micro;L of 10x CutSmart buffer.</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">(n+1) x 10 &micro;L of 10x CutSmart buffer.</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">(n+1) x enzyme depending on the activity, [in our case NheI-HF: 1&micro;L and NotI-HF: 1&micro;L]. </li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">(n+1) x enzyme depending on the activity, [in our case NheI-HF: 1&micro;L and NotI-HF: 1&micro;L]. </li>
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<h4>Ligation</h4>
 
<h4>Ligation</h4>
 
<p style="line-height:1.8">Mix the following components and incubate overnight at 16 &deg;C:</p>
 
<p style="line-height:1.8">Mix the following components and incubate overnight at 16 &deg;C:</p>
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   <li style="margin-bottom: 10px;line-height:1.8;">10 &micro;L vector (pET28a).</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">10 &micro;L vector (pET28a).</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">1 &micro;L insert (HER).</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;">1 &micro;L insert (HER).</li>
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<h4>Buffers used</h4>
 
<h4>Buffers used</h4>
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   <li style="margin-bottom: 10px;line-height:1.8;"><b>Lysis buffer</b> (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10mM KCl, 10 mM imidazole, 5 mM MgCl<sub>2</sub>, 1 mM PMSF, comprete protease inhibitor cocktail (Roche), 20 mM MgSO<sub>4</sub>.</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;"><b>Lysis buffer</b> (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10mM KCl, 10 mM imidazole, 5 mM MgCl<sub>2</sub>, 1 mM PMSF, comprete protease inhibitor cocktail (Roche), 20 mM MgSO<sub>4</sub>.</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;"><b>Equilibrium buffer for His tag chromatography</b> (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10 mM imidazole, 5&nbsp;mM&nbsp;MgCl<sub>2</sub>.</li>
 
   <li style="margin-bottom: 10px;line-height:1.8;"><b>Equilibrium buffer for His tag chromatography</b> (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10 mM imidazole, 5&nbsp;mM&nbsp;MgCl<sub>2</sub>.</li>

Revision as of 17:03, 12 September 2015


Protocols

Here you can find all the protocols we followed during the development of each of our subprojects.

  • Correct folding study of target protein
  • Investigation of P3 threshold for E. coli resistance
  • Conversion of BACTH into an iGEM standard and analysis of function
  • Set up of flow system
  • Correct folding study of target protein

    Transformation of E. coli

    Before starting
    1. Chill ddH2O on ice for at least 2 hours.
    2. Chill 1 mm gap electroporation cuvettes.
    3. Cool down a cooling centrifuge to 2 °C.
    Set up culture
    1. Set up 2 lid-punctured reaction tubes containing 1.4 mL of fresh LB medium supplemented with chloramphenicol (10 µg/mL).
    2. Inoculate each with 40 µL of the overnight culture.
    3. Incubate the tubes in the thermoshaker at 37 °C at 950 rpm for 1.5 hours.
    Making cells electrocompetent
    1. The day before start a 1 mL LB culture with the respective antibiotic when necessary and incubate at 30 °C (e.g. with pSC101BADαβγA) or 37 °C with 950 rpm overnight.
    2. Place a bottle of sterile water at least for 2 hours on ice.
    3. Start a 1.4 mL LB culture with the respective antibiotic, when necessary with 30 µL of the overnight culture and incubate at 30 °C (e.g. with pSC101BADαβγA) or 37 °C with 950 for 2 hours.
    4. Put the cells on ice and keep them on ice whenever possible.
    5. Spin the cells down at 8,000 rpm for 30 seconds in a cooling centrifuge at 2 °C.
    6. Discard the supernatant.
    7. Resuspend the pellet in 1 mL of ice cold water with a pipette.
    8. Spin the cells down at 8,400 rpm for 30 seconds at 2 °C.
    9. Discard the supernatant.
    10. Resuspend the pellet in 1 mL of ice cold water with a pipette.
    11. Spin the cells down at 8,800 rpm for 30 seconds at 2 °C.
    12. Discard as much supernatant as possible.
    13. The remaining solution should be about 30 µL, resuspend the cells in it.
    14. Use the cells immediately.
    Electroporation
    1. Add 2 µL of plasmid to the resuspended cells in one reaction tube, and pipette the mixture into the chilled electroporation cuvette, the remaining cells are the back-up.
    2. Electroporate at 1,350 V, 10 µF, 600 ohms.
    3. Add 1 mL LB medium without antibiotics to the cuvette. Mix the cells carefully by pipetting up and down and pipette back into the reaction tube. Incubate the cultures at 30 °C with shaking for 60 minutes.
    Plating
    1. Plate 100 µL of the cells with a loop on LB agar plates (with necessary antibiotics if needed) and incubate them overnight.

    Restriction digestion

    Master mix for digestion of the plasmid DNA:

    • (n+1) x 10 µL of 10x CutSmart buffer.
    • (n+1) x enzyme depending on the activity, [in our case NheI-HF: 1µL and NotI-HF: 1µL].
    • (n+1) x 4.8 µL ddH2O.
    • (n+1) x 6.0 µL.

    Add 4 µL of plasmid to each reaction tube. Mix together and incubate for 1 to 2 hours at 37 °C.

    Ligation

    Mix the following components and incubate overnight at 16 °C:

    • 10 µL vector (pET28a).
    • 1 µL insert (HER).
    • 2 µL T4 ligase buffer.
    • 1 µL T4 DNA ligase.
    • 6 µL ddH2O.

    Add 4 µL of plasmid to each reaction tube. Mix together and incubate for 1 to 2 hours at 37 °C.

    Protein extraction and purification

    Mix the following components and incubate overnight at 16 °C.

    1. Set up 10 mL culture per 1 L of main culture (in this case LB with antibiotics- Kanamycin(Kan)).
    2. Transfer the 10 mL culture to 1 L LB with antibiotics (Kan) [Day 1].
    3. Grow the culture to an optical density of 0.6-0.8 at λ=600 at 37 °C (~3 hours).
    4. Remove 1 mL of culture for analysis by SDS-PAGE (pre-induced sample) and another 1 mL for preparation of a glycerol stock (add 500 µL of 50 % glycerol to 500 µL of culture).
    5. Induce expression of the remaining culture by adding 500 µL of 1 M IPTG for 1 L of culture. Incubate overnight at 30 °C [Day 2].
    6. Transfer 300 µL of the induced culture to a microcentrifuge tube and collect the cells by centrifugation at 10 kg for 1 minutes. Discard the supernatant and resuspend the pellet in Lamly with ME for SDS-PAGE (induced sample).
    7. Centrifuge the remaining culture in 1 L tubes at 3000 g for 20 minutes at 4 °C.
    8. Wash the pellet with PBS and pool everything together. Vortex it, centrifuge it shortly and remove PBS.
    9. Resuspend the pellet in 50 mL lysis buffer with inhibitors.
    10. Lyse the cells by EMULSIFLEX homogenisator (it is similar to a French press, breaks cells by mechanical force).
    11. Centrifuge the suspension at 45,000 rpm, 30 minutes at 4 °C.
    12. Take the supernatant for IMAC affinity chromatography (remove 200 µL of supernatant for analysis by SDS-PAGE and also 100 µL of pellet for SDS-PAGE).
    13. IMAC by His-tag:
      1. Equilibrate column with buffer.
      2. Load lysate on the column (1h). Take 100 µL for analysis by SDS-PAGE.
      3. Wash column.
      4. Elute with elution buffer (30 minutes).
      5. Take the correct elutes and discard the rest.
      6. If elutes are of the same peak, pool them together and take 50 µL for analysis by SDS-PAGE.
    14. This elute was further subjected to size exclusion chromatography and the same procedure as above was repeated.

    Staining protocol for Blue Native PAGE

    1. Take out the gel and place it in ~100 mL fixing solution and cook it in a microwave for 45 seconds at high (950 to 1,100 watts).
    2. Shake the gel on an orbital shaker for 15 minutes. Pour off the fixing solution and pour another 100 mL of fixing solution.
    3. Redo the first two steps again except for shaking which is for 20 minutes this time.
    4. Take out the fixing solution and put in the staining solution (~100 mL) and cook for 45 seconds.
    5. Shake it on a shaker for 30 minutes.
    6. Pour off the solution and add ~100 mL destaining solution to it and cook for 2 minutes.
    7. Shake it on a shaker for 30 minutes. Some bands might already be visible.
    8. Wash with ddH2O three times. Pour in ddH2O and shake it on a shaker overnight after which imaging can be done.

    Buffers used

    • Lysis buffer (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10mM KCl, 10 mM imidazole, 5 mM MgCl2, 1 mM PMSF, comprete protease inhibitor cocktail (Roche), 20 mM MgSO4.
    • Equilibrium buffer for His tag chromatography (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10 mM imidazole, 5 mM MgCl2.
    • Elution buffer for His tag chromatography (0.1 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 10 mM imidazole, 5 mM MgCl2.
    • Equilibrium buffer for size exclusion chromatography (0.5 L): 50 mM Tris-HCl at pH 8, 130 mM KCl, 5 mM MgCl2.
    • Exchange buffer for dyalisis (5 L): 20 mM sodium dihydrogen phosphate, 50 mM sodium tetraborate, 20 mM sodium fluoride.

    Correct folding study of target protein

    For the protocols followed in this part of the project, check the Methods.

    Investigation of P3 threshold for E. coli resistance

    Conversion of BACTH into an iGEM standard and analysis of function

    Set up of flow system

    Standard protocols

    1. HiYield Presto Mini Plasmid Kit.
    2. HiYield Gel/PCR DNA Extraction Kit.
    3. How to make cells competent for electroporation.
    4. Electroporation.
    5. How to prepare a 0.7 % agarose gel.
    6. DNA precipitation.
    7. Antibiotics.