Difference between revisions of "Team:Nagahama/modeling"
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| + | They constructed a model that They were preserving rice in a certain lunch box and laying the “Geraniol sheet” which contains concentrated Geraniol produced by E.coli on the bottom of the lunch box. | ||
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| + | At the bottom of the lanch box(10W X 10D X 4H), put the Geraniol sheet(8W X 8D X 2H) in the center. | ||
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[https://2015.igem.org/Team:Tokyo_Tech] | [https://2015.igem.org/Team:Tokyo_Tech] | ||
Revision as of 07:46, 14 September 2015
Contents
Modeling Supported
We were helped by Tokyo-Tech
Tokyo-Tech assisted us by constructing a model and running simulations.
Abstract
Our project is preserving food by flavor that E.coli created not cooling.
Therefore,We asked Team Tokyo-Tech to calculate the sufficient amount of culture fluid of E.coli which produce Geraniol(flavor) and time that Geraniol functions to preserve of the food in a certain lunch box.
Setting the situation and method
They constructed a model that They were preserving rice in a certain lunch box and laying the “Geraniol sheet” which contains concentrated Geraniol produced by E.coli on the bottom of the lunch box.
At the bottom of the lanch box(10W X 10D X 4H), put the Geraniol sheet(8W X 8D X 2H) in the center.