Difference between revisions of "Team:Pasteur Paris/Week 10"
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<li style="text-align:left">Dilution of TPA stock in LB Broth => TPA precipitates at a concentration of 3.9 g/l, maximum concentration in LB Broth is 0.9 mg/l </li></br> | <li style="text-align:left">Dilution of TPA stock in LB Broth => TPA precipitates at a concentration of 3.9 g/l, maximum concentration in LB Broth is 0.9 mg/l </li></br> | ||
<li style="text-align:left">Solubilization of TPA by NaOH</li></br> | <li style="text-align:left">Solubilization of TPA by NaOH</li></br> | ||
− | <li style="text-align:left">Creation of a stock solution of soluble TPA in water at 0 | + | <li style="text-align:left">Creation of a stock solution of soluble TPA in water at 0.5 mol/l</li></br> |
<li style="text-align:left">Test of the TPA Solubilization in LB Broth</li></br> | <li style="text-align:left">Test of the TPA Solubilization in LB Broth</li></br> | ||
<li style="text-align:left"><u>Preparation of different media containing terephthalic acid (TPA) and ethylene glycol (EG):</u></br> | <li style="text-align:left"><u>Preparation of different media containing terephthalic acid (TPA) and ethylene glycol (EG):</u></br> | ||
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Media 1 to 10 are made in solid form: | Media 1 to 10 are made in solid form: | ||
<li style="text-align:left">M9</li> | <li style="text-align:left">M9</li> | ||
− | <li style="text-align:left">M9 + TPA (1. | + | <li style="text-align:left">M9 + TPA (1.2 mM)</li> |
− | <li style="text-align:left">M9 + TPA ( | + | <li style="text-align:left">M9 + TPA (6.0 mM)</li> |
− | <li style="text-align:left">M9 + TPA ( | + | <li style="text-align:left">M9 + TPA (12.0 mM)</li> |
− | <li style="text-align:left">M9 + sucrose (1. | + | <li style="text-align:left">M9 + sucrose (1.2 mM)</li> |
− | <li style="text-align:left">M9 + sucrose ( | + | <li style="text-align:left">M9 + sucrose (6.0 mM)</li> |
− | <li style="text-align:left">M9 + sucrose ( | + | <li style="text-align:left">M9 + sucrose (12.0 mM)</li> |
− | <li style="text-align:left">M9 + sucrose + TPA ( | + | <li style="text-align:left">M9 + sucrose + TPA (6.0 mM)</li> |
− | <li style="text-align:left">M9 + sucrose + TPA (1 | + | <li style="text-align:left">M9 + sucrose + TPA (1.2 mM)</li> |
Media 11 to 15 are made in both solid and liquid form: | Media 11 to 15 are made in both solid and liquid form: | ||
<li style="text-align:left">LB Broth</li> | <li style="text-align:left">LB Broth</li> | ||
− | <li style="text-align:left">LB + TPA (1. | + | <li style="text-align:left">LB + TPA (1.2 mM)</li> |
− | <li style="text-align:left">LB + TPA ( | + | <li style="text-align:left">LB + TPA (6.0 mM)</li> |
− | <li style="text-align:left">LB + TPA ( | + | <li style="text-align:left">LB + TPA (12.0 mM)</li> |
− | <li style="text-align:left">LB + TPA ( | + | <li style="text-align:left">LB + TPA (20.0 mM)</li> |
</ol> | </ol> | ||
</li> | </li> | ||
</br> | </br> | ||
− | <li style="text-align:left">Growth curve of BAP 1 in media 11 to 14 in order to assess TPA toxicity.</li></br> | + | <li style="text-align:left">Growth curve of BAP 1 (E. coli, kindly provided by Blaine Pfeifer, U. Buffalo)in media 11 to 14 in order to assess TPA toxicity.</li></br> |
<li style="text-align:left">Plating of BAP 1 bacteria on all solid media to assess TPA toxicity and the ability of TPA to be used as a carbon source.</br></br> | <li style="text-align:left">Plating of BAP 1 bacteria on all solid media to assess TPA toxicity and the ability of TPA to be used as a carbon source.</br></br> | ||
</ol> | </ol> |
Latest revision as of 02:15, 19 September 2015
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Week 10 Toxicity and solubility of TPA (Terephthalic acid)
Enzymatic Assay of NB-Esterase
Figure 8: Gel for verification of the ligation of BBa_K808030 and pDG011 plasmid. There is no band for the ligation sample. Gibson Assembly
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