Difference between revisions of "Team:Pasteur Paris/Week 12"
Line 374: | Line 374: | ||
<tr> | <tr> | ||
<td width="64" valign="top"><p align="right">936023</p></td> | <td width="64" valign="top"><p align="right">936023</p></td> | ||
− | <td width="77" valign="top"><p align="right">5 | + | <td width="77" valign="top"><p align="right">5.2</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.097</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.105</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.062</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.003</p></td> |
− | <td width="77" valign="top"><p align="right">1 | + | <td width="77" valign="top"><p align="right">1.7</p></td> |
− | <td width="77" valign="top"><p align="right">1 | + | <td width="77" valign="top"><p align="right">1.08</p></td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td width="64" valign="top"><p align="right">1392932</p></td> | <td width="64" valign="top"><p align="right">1392932</p></td> | ||
− | <td width="77" valign="top"><p align="right">12 | + | <td width="77" valign="top"><p align="right">12.6</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.493</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.251</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.259</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.035</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.97</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.51</p></td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td width="64" valign="top"><p align="right">316003</p></td> | <td width="64" valign="top"><p align="right">316003</p></td> | ||
− | <td width="77" valign="top"><p align="right">5 | + | <td width="77" valign="top"><p align="right">5.5</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.1</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.11</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.062</p></td> |
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.0</p></td> |
− | <td width="77" valign="top"><p align="right">1 | + | <td width="77" valign="top"><p align="right">1.76</p></td> |
− | <td width="77" valign="top"><p align="right">1 | + | <td width="77" valign="top"><p align="right">1.10</p></td> |
</tr> | </tr> | ||
</table> | </table> | ||
Line 446: | Line 446: | ||
<tr> | <tr> | ||
<td width="133" valign="top"><p>DNAse, RNAse free water</p></td> | <td width="133" valign="top"><p>DNAse, RNAse free water</p></td> | ||
− | <td width="77" valign="top"><p align="right">41 | + | <td width="77" valign="top"><p align="right">41.75</p></td> |
− | <td width="71" valign="top"><p align="right">40 | + | <td width="71" valign="top"><p align="right">40.75</p></td> |
− | <td width="73" valign="top"><p align="right">40 | + | <td width="73" valign="top"><p align="right">40.75</p></td> |
− | <td width="45" valign="top"><p align="right">39 | + | <td width="45" valign="top"><p align="right">39.75</p></td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
Line 488: | Line 488: | ||
<tr> | <tr> | ||
<td width="133" valign="top"><p>Ex Taq Polymerase</p></td> | <td width="133" valign="top"><p>Ex Taq Polymerase</p></td> | ||
− | <td width="77" valign="top"><p align="right">0 | + | <td width="77" valign="top"><p align="right">0.25</p></td> |
− | <td width="71" valign="top"><p align="right">0 | + | <td width="71" valign="top"><p align="right">0.25</p></td> |
− | <td width="73" valign="top"><p align="right">0 | + | <td width="73" valign="top"><p align="right">0.25</p></td> |
− | <td width="45" valign="top"><p align="right">0 | + | <td width="45" valign="top"><p align="right">0.25</p></td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
Line 509: | Line 509: | ||
<li>annealing for 30s:</li> | <li>annealing for 30s:</li> | ||
<li>60°C: Tube 1-4</li> | <li>60°C: Tube 1-4</li> | ||
− | <li>61 | + | <li>61.1°C: Tube 5-8</li> |
<li>63°C: Tube 9-12</li> | <li>63°C: Tube 9-12</li> | ||
− | <li>65 | + | <li>65.6°C: Tube 13-16</li> |
− | <li>69 | + | <li>69.2°C: Tube 17-20</li> |
− | <li>72 | + | <li>72.1°C: Tube 21-24</li> |
− | <li>73 | + | <li>73.9°C: Tube 25-28</li> |
<li>75°C: Tube 29-32</li> | <li>75°C: Tube 29-32</li> | ||
<li>72°C for 80s</li> | <li>72°C for 80s</li> | ||
Line 522: | Line 522: | ||
<h3 style="text-align:left">PCR amplification using Takara Ex Taq</h3> | <h3 style="text-align:left">PCR amplification using Takara Ex Taq</h3> | ||
<ul style="text-align:left"> | <ul style="text-align:left"> | ||
− | <li>Gel Migration on a 1% | + | <li>Gel Migration on a 1% agarose gel.</li> |
</ul> | </ul> | ||
Line 556: | Line 556: | ||
<ul style="text-align:left"> | <ul style="text-align:left"> | ||
<li>PCR amplification using Takara Ex Taq Polymerase testing different annealing temperatures.</li> | <li>PCR amplification using Takara Ex Taq Polymerase testing different annealing temperatures.</li> | ||
− | <li>Gel Migration on a 1% | + | <li>Gel Migration on a 1% agarose gel.</li> |
</ul> | </ul> | ||
Line 641: | Line 641: | ||
<ul> | <ul> | ||
<li>Bacterial culture of BBa_J61047 on liquid LB + Amp 1X at 180 rpm, 37°C. The bacteria grew well.</li> | <li>Bacterial culture of BBa_J61047 on liquid LB + Amp 1X at 180 rpm, 37°C. The bacteria grew well.</li> | ||
− | <li>Midi-prep has been done with the | + | <li>Midi-prep has been done with the 50 mL of BBa_J61047 culture. (dilution 1/1000)</li> |
</ul> | </ul> | ||
<table border="1" cellspacing="0" cellpadding="0" width="604"> | <table border="1" cellspacing="0" cellpadding="0" width="604"> | ||
Line 653: | Line 653: | ||
<tr> | <tr> | ||
<td width="121" valign="top"><p>BBa_J61047</p></td> | <td width="121" valign="top"><p>BBa_J61047</p></td> | ||
− | <td width="121" valign="top"><p align="right">0 | + | <td width="121" valign="top"><p align="right">0.5</p></td> |
− | <td width="121" valign="top"><p align="right">0 | + | <td width="121" valign="top"><p align="right">0.011</p></td> |
− | <td width="121" valign="top"><p align="right">0 | + | <td width="121" valign="top"><p align="right">0.004</p></td> |
− | <td width="121" valign="top"><p align="right">2 | + | <td width="121" valign="top"><p align="right">2.57</p></td> |
</tr> | </tr> | ||
</table> | </table> | ||
<br/> | <br/> | ||
<ul style="text-align:left"> | <ul style="text-align:left"> | ||
− | <li> Preparation of YPD specific media on specific media (1% yeast extract, 2% | + | <li> Preparation of YPD specific media on specific media (1% yeast extract, 2% dextrose, 2% peptone, 2% agar).</li> |
<li>Gel Migration of BBa_J61047.</li> | <li>Gel Migration of BBa_J61047.</li> | ||
<li>NotI enzymatic digest of BBa_J61047 in pSB1A2 enzyme.</li> | <li>NotI enzymatic digest of BBa_J61047 in pSB1A2 enzyme.</li> | ||
− | <li>Gel Migration on a 0 | + | <li>Gel Migration on a 0.8% agarose gel and the digestion hasn’t work.</li> |
<li>XbaI and SpeI digestion of BBa_J61047.</li> | <li>XbaI and SpeI digestion of BBa_J61047.</li> | ||
</ul> | </ul> | ||
<ul style="text-align:left"> | <ul style="text-align:left"> | ||
− | <li>tube 1 « Miniprep XbaI/SpeI » : | + | <li>tube 1 « Miniprep XbaI/SpeI » : 5 µL 10X buffer cutsmart + 0.5µL XbaI + 0.5µL SpeI + 38 µL H2O +5 µL DNA, digestion at 37°C during 1 hour.</li> |
− | <li>tube 2 « Midiprep XbaI/SpeI » : | + | <li>tube 2 « Midiprep XbaI/SpeI » : 5 µL 10X buffer cut smart + 0,5µL XbaI + 0.5µL SpeI + 38 µL H2O + 5µL DNA, digestion at 37°C during 1 hour</li> |
− | <li>tube 3 « Miniprep NotI » : | + | <li>tube 3 « Miniprep NotI » : 5 µL 10X buffer cutsmart + 0.5µL NotI + 38,5µL H2O + 5 µL DNA, digestion at 37°C during 1 hour</li> |
− | <li>tube 4 « MiDiprep NotI » : | + | <li>tube 4 « MiDiprep NotI » : 5 µL 10X buffer cutsmart + 0.5µL NotI + 38.5µL H2O + 5 µL DNA, digestion at 37°C during 1 hour</li> |
− | <li>tube 5 « Miniprep CTRL » as negative control : | + | <li>tube 5 « Miniprep CTRL » as negative control : 5 µL DNA + 40 µL H2O + 5 µL 10X buffer cutsmart.</li> |
− | <li>tube 6 « Midiprep CTRL » as negative control : | + | <li>tube 6 « Midiprep CTRL » as negative control : 5 µL DNA + 40 µL H2O + 5 µL 10X buffer cutsmart.</li> |
<li>MWT : « Quick-Load Purple 2-Log DNA Ladder (0.1-10.0 kb) NEB</li> | <li>MWT : « Quick-Load Purple 2-Log DNA Ladder (0.1-10.0 kb) NEB</li> | ||
</ul> | </ul> |
Revision as of 02:28, 19 September 2015
Week 1Week 2Week 3Week 4Week 5Week 6Week 7Week 8Week 9Week 10Week 11Week 12Week 13Week 14Week 15 |
Week 12 NB-Esterase Assay:MiniPrep 808030 in the plasmid pDG011. pNP-Assay:
Gibson Assembly:OD measurement of Cluster 4:
Gel plan:
DNA concentration assay :
Gibson Assembly:
Cluster 4A Gibson assembly:
Gel Plan:
PCR amplification of Biobricks K808007, K808030, K936011, K936023, K1392932, K316003
The PCR worked for most of our Biobricks with the exception of the biobrick K808030. DNA concentration measurement
PCR amplification of pSB1C3
PCR amplification of pSB1C3
Cycles:
PCR amplification using Takara Ex TaqPCR amplification of Biobricks K808030Gel Plan:
PCR amplification of pSB1C3PCR amplification of pSB1C3
Gel Migration on a 1% Agarose GelEnzymatic digest of BBa_K808030 Yeast AssemblyThe bacteria did not grow because the wrong antibiotic was chosen: BBa_J61047 was in pSB1A2 and not pSB1C3.
PCR Amplification of the BBa_J61047 using Phusion Polymerase Master Mix.TPA solubility :^ |