Difference between revisions of "Team:Paris Bettencourt/Project/Phytase"
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<br><h1>Phytase</h1> | <br><h1>Phytase</h1> | ||
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<div class="column-right"> | <div class="column-right"> | ||
+ | <p>The solution we find is the phytase. It’s a enzyme wich hydrolysis phytates created by the acid phytic when it link to a mineral. In this way, cations will be liberate and may be absorb by the organism.</p> | ||
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<p>So, we have to find a way to this system be integrated in the food, because if we just add the enzyme to the bacterial mirobiome, it will be present only on the beginning and the phytase will be not product.</p> | <p>So, we have to find a way to this system be integrated in the food, because if we just add the enzyme to the bacterial mirobiome, it will be present only on the beginning and the phytase will be not product.</p> | ||
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<br><h1>Design</h1> | <br><h1>Design</h1> | ||
− | To test our experiment, we use a kit wich permit to dose the phytic acid by colorimetry. We can do this dosage with HPLC chromatography, but it’s a complicated procedure. | + | <p>To test our experiment, we use a kit wich permit to dose the phytic acid by colorimetry. We can do this dosage with HPLC chromatography, but it’s a complicated procedure.</p> |
<br><h1>Results</h1> | <br><h1>Results</h1> |
Revision as of 18:03, 14 August 2015