Difference between revisions of "Team:HKUST-Rice/Safety"
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<td> Laermann, V., Ćudić, E., Kipschull, K., Zimmann, P., & Altendorf, K. (2013). The sensor kinase KdpD of Escherichia coli senses external K+. Molecular microbiology, 88(6), 1194-</td> | <td> Laermann, V., Ćudić, E., Kipschull, K., Zimmann, P., & Altendorf, K. (2013). The sensor kinase KdpD of Escherichia coli senses external K+. Molecular microbiology, 88(6), 1194-</td> | ||
<td> As a chassis for carryout experiment related to PkdpF promoter and its mutant</td> | <td> As a chassis for carryout experiment related to PkdpF promoter and its mutant</td> | ||
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<tbody style="text-align:center"> | <tbody style="text-align:center"> | ||
<tr> | <tr> | ||
− | <td><i>E.coli</i> ( | + | <td><i>E.coli</i> (BL21 Rosetta)</td> |
<td>Group 1</td> | <td>Group 1</td> | ||
<td> | <td> | ||
− | + | NIH | |
</td> | </td> | ||
<td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> | <td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> | ||
− | <td></td> | + | <td> Acquired from Professor Minjie Zhang's lab in HKUST</td> |
− | <td> | + | <td> For producing Crude cell extract in For TX-TL cell free system</td> |
<tbody style="text-align:center"> | <tbody style="text-align:center"> | ||
<tr> | <tr> | ||
− | <td><i>E.coli</i> ( | + | <td><i>E.coli</i> (S17) <br></td> |
<td>Group 1</td> | <td>Group 1</td> | ||
<td> | <td> | ||
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</td> | </td> | ||
<td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> | <td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> | ||
− | <td> | + | <td>Acquired from Silberg Lab in Rice University |
− | + | ||
− | + | ||
− | + | ||
− | + | ||
− | + | ||
− | + | ||
− | + | ||
</td> | </td> | ||
− | <td> | + | <td>Proof-of-concept experiments in application</td> |
− | + | ||
− | + | ||
<tbody style="text-align:center"> | <tbody style="text-align:center"> | ||
<tr> | <tr> | ||
− | <td><i> | + | <td><i>E.coli</i> (XL-1 EC) <br></td> |
<td>Group 1</td> | <td>Group 1</td> | ||
<td> | <td> | ||
− | + | U.S. Public Health Service Guidelines | |
</td> | </td> | ||
− | <td>It may be cause eye | + | <td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> |
− | <td></td> | + | <td>Acquired from Silberg Lab in Rice University |
− | <td> | + | </td> |
− | + | <td>Standard strain used for cloning</td> | |
<tbody style="text-align:center"> | <tbody style="text-align:center"> | ||
<tr> | <tr> | ||
+ | <td><i>E.coli</i> (MG1655) <br></td> | ||
+ | <td>Group 1</td> | ||
<td> | <td> | ||
− | <i>Rhizobium <br>leguminosarum</i> (ATCC 10004) <br></td> | + | U.S. Public Health Service Guidelines |
− | + | </td> | |
− | + | <td>It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation.</td> | |
− | + | <td>Acquired from Silberg Lab in Rice University | |
− | + | </td> | |
− | + | <td>Standard strain used for cloning</td> | |
− | + | <tbody style="text-align:center"> | |
− | + | <tr> | |
− | + | <td><i>Azotobacter <br>vinelandii</i> (ATCC 12837) <br></td> | |
− | + | <td>Group 1</td> | |
− | + | <td> | |
− | + | <a href="http://www.agrian.com/pdfs/HYTa_0-0-0.5_MSDS.pdf" target="_blank">http://www.agrian.<br>com/pdfs/HYTa_0-0-0.5_MSDS.pdf</a> | |
− | + | </td> | |
− | + | <td>It may be cause eye irritation; discomfort and temporary nausea if swallowed accidentally.</td> | |
− | + | <td>ATCC | |
− | + | </td> | |
− | + | <td>Proof-of-concept experiments in application</td> | |
− | + | ||
− | + | <tbody style="text-align:center"> | |
− | + | <tr> | |
− | + | <td> | |
− | + | <i>Rhizobium <br>leguminosarum</i> (ATCC 10004) <br></td> | |
− | + | <td>Group 1</td> | |
− | + | <td><a href="http://xitebio.ca/pea-&-lentil-inoculant/PeasRhizo-MSDS.pdf" target="_blank">http://xitebio.ca/pea-&-lentil-inoculant/<br>PeasRhizo-MSDS.pdf</a></td> | |
− | + | <td>There is no known health effects.</td> | |
− | + | <td>ATCC | |
+ | </td> | ||
+ | <td>Proof-of-concept experiments in application</td> | ||
+ | </tr></table> | ||
+ | </div> | ||
+ | |||
+ | <div class="project_row"> | ||
+ | <hr class="para"> | ||
+ | <h1>SAFE PROJECT DESIGN</h1> | ||
+ | </div> | ||
+ | |||
+ | |||
+ | <div class="project_row"> | ||
+ | <hr class="para"> | ||
+ | <h1>SAFETY TRAINING COURSES</h1> | ||
+ | <p>This year's HKUST-Rice team members have received safety training over the summer. Topics that we have learned about in safety training are as following:</p> | ||
+ | <p style=" font-size: 140%; line-height: 140%;">For HKUST: | ||
+ | |||
+ | <br>1. Biological Safety | ||
+ | <br>2. Chemical Safety I/ Chemical Safety for Laboratory Users | ||
+ | <br>3. Chemical Safety II/ Hazardous Waste Management | ||
+ | |||
+ | <br><br> <i style="text-align: center; font-size: 90%; line-height: 110%;">The link to the laboratory safety training requirements of our institution (The Hong Kong University of Science and Technology, HKUST) can be | ||
directed to: <a href="http://www.ab.ust.hk/hseo/training.htm" target="_blank">http://www.ab.ust.hk/hseo/training.htm</a></i> | directed to: <a href="http://www.ab.ust.hk/hseo/training.htm" target="_blank">http://www.ab.ust.hk/hseo/training.htm</a></i> | ||
</p> | </p> |
Revision as of 03:41, 29 August 2015
SAFETY
SAFE ORGANISM
Species name (including strain) | Risk Group | Source | Risks to human | Ways for acquiring it | Ways of usage |
---|---|---|---|---|---|
E.coli (DH10B) | Group 1 |
http://tools.thermofisher.com/content/sfs/msds/2013/500015_MTR-NALT_EN.pdf 013/500015_MTR-NALT_EN.pdf |
It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | We acquired from Professor King Lau Chow's lab in HKUST | as a chassis for carryout experiment, as a chassis for molecular cloning |
E.coli (TK2240) | Group 1 | NIH | It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | Laermann, V., Ćudić, E., Kipschull, K., Zimmann, P., & Altendorf, K. (2013). The sensor kinase KdpD of Escherichia coli senses external K+. Molecular microbiology, 88(6), 1194- | As a chassis for carryout experiment related to PkdpF promoter and its mutant |
E.coli (BL21 Rosetta) | Group 1 | NIH | It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | Acquired from Professor Minjie Zhang's lab in HKUST | For producing Crude cell extract in For TX-TL cell free system |
E.coli (S17) |
Group 1 | U.S. Public Health Service Guidelines | It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | Acquired from Silberg Lab in Rice University | Proof-of-concept experiments in application |
E.coli (XL-1 EC) |
Group 1 | U.S. Public Health Service Guidelines | It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | Acquired from Silberg Lab in Rice University | Standard strain used for cloning |
E.coli (MG1655) |
Group 1 | U.S. Public Health Service Guidelines | It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | Acquired from Silberg Lab in Rice University | Standard strain used for cloning |
Azotobacter vinelandii (ATCC 12837) |
Group 1 |
http://www.agrian. com/pdfs/HYTa_0-0-0.5_MSDS.pdf |
It may be cause eye irritation; discomfort and temporary nausea if swallowed accidentally. | ATCC | Proof-of-concept experiments in application |
Rhizobium leguminosarum (ATCC 10004) |
Group 1 | http://xitebio.ca/pea-&-lentil-inoculant/ PeasRhizo-MSDS.pdf |
There is no known health effects. | ATCC | Proof-of-concept experiments in application |
SAFE PROJECT DESIGN
SAFETY TRAINING COURSES
This year's HKUST-Rice team members have received safety training over the summer. Topics that we have learned about in safety training are as following:
For HKUST:
1. Biological Safety
2. Chemical Safety I/ Chemical Safety for Laboratory Users
3. Chemical Safety II/ Hazardous Waste Management
The link to the laboratory safety training requirements of our institution (The Hong Kong University of Science and Technology, HKUST) can be
directed to: http://www.ab.ust.hk/hseo/training.htm
For Rice University:
1. General Laboratory Safety
2. Blood Safety and Blood Borne Pathogens
The link to the laboratory safety training requirements of our institution (Rice University) can be directed to:
https://osr.rice.edu/Content.aspx?id=788