Difference between revisions of "Team:HKUST-Rice/Safety"
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Revision as of 13:14, 16 August 2015
SAFETY
SAFE ORGANISM
| Species name (including strain) | Risk Group | Source | Risks to human | Ways for acquiring it | Ways of usage |
|---|---|---|---|---|---|
| E.coli (DH10B) | Group 1 |
http://tools.invitrogen .com/content/sfs/msds/2 013/500015_MTR-NALT_EN.pdf |
It may be harmful to people who inhale or swallow. In rare case, such as with susceptible person, it can cause eye and skin irritation. | As our chassis. | |
| E.coli (TK2240) | Used in Potassium sensor experiments. | ||||
|
E.coli (S17) |
|||||
|
Azotobacter vinelandii (#) |
|||||
|
Rhizobium leguminosarum (#) |
SAFE PROJECT DESIGN
SAFETY TRAINING COURSES
This year's HKUST-Rice team members have received safety training over the summer. Topics that we have learned about in safety training are as following:
For HKUST:
- Biological Safety
- Chemical Safety I/ Chemical Safety for Laboratory Users
- Chemical Safety II/ Hazardous Waste Management
The link to the laboratory safety training requirements of our institution (The Hong Kong University of Science and Technology, HKUST) can be directed to:
http://www.ab.ust.hk/hseo/training.htm
For RICE University: